Grilled Glazed Carrots – Or No matter You Do

These Grilled Glazed Carrots are the sort of aspect dish that makes individuals cease mid-bite and ask what you probably did to make them style so good. A easy honey butter glaze meets the wood-fired taste of the pellet grill, and it simply works. They’re colourful, simple to prep, and hit that excellent sweet-and-savory observe that pairs with virtually something you’ve obtained going. Throw these on the Traeger whereas your essential dish winds up, and also you’ve obtained a crowd-pleaser that’s prepared in below half-hour.

Traeger Glazed Carrots Recipe

This one’s for yard cooks who wish to maintain issues easy and scrumptious. No have to fuss, you simply wash, peel, glaze, and grill.

Carrots maintain up properly on the grill, which makes them a fantastic selection whenever you desire a aspect with some texture and char. That little bit of crunch performs off the comfortable glaze in the easiest way.

The glaze is straightforward, however don’t let that idiot you. Butter, honey, and somewhat salt is all you want. Simply maintain basting whereas they grill to construct layers of taste.

Multi-colored carrots convey some additional visible pop to the desk, however you may completely make this with plain orange carrots too. It’s versatile and forgiving, which is what each good cookout wants.

Why You’ll Love This Dish

• Quick And Easy – Minimal prep and only a handful of substances.
• Grill-Pleasant – Pairs simply with anything you’re already grilling.
• Candy And Savory – The honey butter glaze balances fantastically with a touch of char.
• Child-Authorized – That pure sweetness makes it a success with choosy eaters.
• Visually Interesting – Multi-color carrots look nice on any plate.

Strive my Traeger Grilled Carrots, too!

Recipe Procuring Checklist

For the complete ingredient checklist with quantities, please discuss with the recipe card on the backside of the submit.

• Entire Multi-Shade Carrots – Provides coloration and selection; common carrots work too.
• Salted Butter – Wealthy base for the glaze; unsalted can be utilized with a pinch extra salt.
• Honey – Pure sweetness that caramelizes fantastically on the grill.
• Salt – Balances the glaze and enhances the carrots’ taste.

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How To Make Grilled Glazed Carrots

This can be a temporary rundown of the recipe course of. For the complete directions, try the recipe card on the backside of the submit.

1. Preheat The Grill – Get your Traeger as much as 350°F.
2. Prep The Carrots – Wash, peel, and trim the tops.
3. Make The Glaze – Combine the melted butter, honey, and salt till clean.
4. Grill The Carrots – Begin them straight on the grill grates, turning after 6–7 minutes.
5. Glaze And End – Transfer to non-stick foil, glaze generously, and reapply each 5 minutes till tender to your liking.

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